Chana Dal Halwa is such a simple yet yummy dessert that can be made super quickly. This dessert can make your relatives and sudden guests so happy and satisfied with its aroma of ghee, perfect texture, and sweetness. 

Who doesn't love varieties of parantha with potato, paneer, green peas, and other stuffings? When you are bored of regular roti try this Chana Dal Parantha which will take your parantha's dream to another level which is simple and yummy too. This richly flavoured parantha can be enjoyed with any gravy, yogurt, or simply with ghee and pickle.

Kheer is one of the quickest and yummy desserts we can make during any special occasion. This poha kheer which is also known as Aval payasam is quite popular in the southern part of India. Poha in Tamil is translated as aval. Red rice poha turns into this sweet and enticing kheer that can be the best option to impress your family and guests. 

How can we miss kanda poha on the menu of savoury dishes? The very popular Maharashtrian snack, breakfast, or dinner is extremely easy and healthy. This delicious delicacy doesn't need any introduction nor any accompaniment. Squeeze some lemon and garnish it with some freshly chopped coriander. You are perfect to go! 

Oh my, love how we can miss you! When it comes to not only biryanis but to any rice, the first thing which strikes our brain is biryani from a hot earthy pot! This stalwart is the first one that pops up in our minds. Succulent mutton chunks - check, fragrant long grain basmati rice - check, cooked under dum - check. This true blue tried and tested authentic biryani recipe from Hyderabad has satisfied even the most stringent critics since time immemorial

Finally, presenting you a fab fusion of sweet and savoury! The famous Rasgulla, every occasion or festival is just incomplete without a bowl full of sweet Rasgullas. And chaats are any desi's guilty pleasure so, let's mix both and make it into a yummy Rasgulla Chaat! I mean look at it, how can some say no!